i giggle at this post, and i haven’t even written it yet. i’ll tell you why — because within my pack, “snapper” is a crude euphemism for a woman’s ladyparts. okay, who’s ready to eat some fish? i really know how to screw up a food blog, right?? get your squeamish ass back here and read my recipe (and pleasure your lady upon finishing?)
there are 2 things pictured here. you know damn well what one is (oh, you better know!), but may be iffy on the other one. well, it’s called a crash hot potato. Continue reading
every now and then, i make something that is so good, i am honestly shocked. this pizza was a shocker. there was a slow dawning of culinary masterpiece recognition around the table as the greatness was registered. eyes met, and mental slow-clapping ensued.
grilling season is upon us! HAHA, i live in florida, ’tis the season for grilling year-round! *falls into a sinkhole while bragging* AHHHHHHHHH!!!! Continue reading
i’ve been meaning to blog this for a few weeks. the first time i made this curry, i was making it primarily for mr. apron, because he loves any yellow curry with potatoes. i don’t so much. didn’t so much. i kind of preferred my red thai curry and stuck with it. well, this recipe changed my mind..(dramatic whisper — foreverrrrr…) Continue reading